How to Organize A Diet for Diabetic Nephropathy Patients

There are too many requirements to cook for diabetic nephropathy patients. And it is different from the diabetic diet and renal diet. While, how to organize a diet for diabetic nephropathy patients?

Generally speaking, the diets for diabetic nephropathy patients should follow the below principle.

1. Low-sugar food.

To be honest, the foods full of sugar or starch should be limited for diabetic nephropathy patients for the sake of controlling the blood sugar well.

2. Low-protein food.

If the patients do not have serious protein in urine or start dialysis, please take less the food full of protein, especially plant protein.

3. Low-salt diet.

Too many salt intakes will increase the blood pressure which will make the further damage of kidney. What is more, the deposited salt will lead to swelling in the body.

4. Low phosphorus and low potassium diet. 

If the patients have trouble with phosphorus level or potassium level in blood on the basis of the reports’ result, the foods containing lots of phosphorus and potassium must be refuse. Otherwise, the patients will get will with illnesses like itching skin and heart disease.

Do not make any decision without of your doctors permit. Remember that, communicate with your doctor can be very helpful to your disease. They can arrange the treatment plan according to your own condition.

By the way, diets can not recover the renal function, so that the patients ought to take an effective treatment to repair the damaged kidney in time.

If you want to gain more information about the diets and treatments to diabetic nephropathy, please leave a message below or send your illness conditions to us. We will try our best to help you.

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