What is A Right Diet for Hypertension Nephropathy Patients

It is very necessary for hypertension nephropathy patients to have a right diet to manage the illness conditions and relieve sufferings. But, do you clear know what is a right diet for hypertension nephropathy patients?
Low salt intake.
Generally speaking, the major way to excluded sodium is from the kidney. When the kidney can not work well as it should do owing to the high blood pressure, many sodium will be retain in the body, which make the blood pressure go higher.
Having few fat.
As all we know, too much fat intakes will damage the blood vessels and other tissues. When the patients is not healthy enough to protect themselves from injury, the patients are not allowed to take more fat.
Control the protein intake.
In fact, take protein will add the burden of the kidney, which can make the kidney worse. However, the patients must take some protein to meet the basic life activities. Thereby, the patients can not take plant protein, and they are not able to take too much high quality protein involving white egg, milk, chicken, etc.
Eat more vegetables and fruits.
According to the patients different illness conditions, there are various limitations of electing the vegetables and fruits. Please do not make a decision about diets without the guidance of a real doctor.
Besides, the patients also take some medicines to manage the blood pressure and recover the kidney function, ACEI, Toxin-Removing Therapy and Micro-Chinese Medicine Osmotherapy, for example.
If you are interested in the diets and treatments to hypertensive nephropathy, please leave a message below or send your medical reports to us. We will try our best to help you.
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